craftsmanship
We utilize traditional recipes, top ingredients, and exacting methods to create your delicious, satisfying meal. From our kitchen to your table, we are committed to bringing you an exceptional ramen experience.
dedication
Our artisanal spirit compels us to fully devote ourselves to the craft of serving great food. We are committed to high standards and high quality that make every meal an excellent one.
AUTHENTICITY
Unchanged for generations, our ramen offerings follow the great culinary traditions that have made it world-famous. This unsurpassable dining experience is an old-fashioned food that continues to be as relevant as ever.
“Itadakimasu” is a phrase you’d often hear from the Japanese before eating. Its meaning roots from a deep sense of gratitude – for the people whom you share your food with and gratitude for each and every little ingredient that makes up the meal. At Midori, we make sure that our ramen will remind you of all the good things in life – and that’s enough reason to be thankful for.
We believe that keeping our ramen’s authenticity is just as
important as your overall dining experience.
how it’s made
作り方
01/fresh noodles
Thick Noodles
Fresh thick ramen noodles
with bouncy texture.
ThIN Noodles
Thin, delicate and the chef’s recommended.
KALE Noodles
Ramen noodles enhanced with kale for extra nutrients and benefits.
Mild flavour and chewy texture. Good substitute for regular noodles.
02/chicken broth
Our chicken broth flaunts a delicate and milky consistency bursting with umami. Made with only the freshest ingredients you can find, it’ll fill you with satisfaction and warmth that only a great ramen provide.
03/fresh ingredients
All of our ingredients are carefully selected to ensure only the best quality and best pairings will be going into our ramen.
04/pork & chicken chashu
Choose between our chicken or pork chashu, to pair with your ramen. Our chicken chashu made from chicken breasts are unbelievingly tender and lean. Our pork chashu has the perfect fat to lean ratio which melts in your mouth with a hint of smokiness.
05/ajitsuke tamago
Our delicious marinated soft boiled eggs with a custard-like yolk is a great addition to any ramen.
06/finishing touches
We have many pre-selected toppings for our ramens, however, you can always add more of our fresh toppings to your ramen.
how it’s made
作り方
01/fresh noodles
Thick Noodles
Fresh thick ramen noodles
with bouncy texture.
ThIN Noodles
Thin, delicate and the chef’s recommended.
KALE Noodles
Ramen noodles enhanced with kale for extra nutrients and benefits.
Mild flavour and chewy texture. Good substitute for regular noodles.
02/chicken broth
Our chicken broth flaunts a delicate and milky consistency bursting with umami. Made with only the freshest ingredients you can find, it’ll fill you with satisfaction and warmth that only a great ramen provide.
03/fresh ingredients
All of our ingredients are carefully selected to ensure only the best quality and best pairings will be going into our ramen.
04/pork & chicken chashu
Choose between our chicken or pork chashu, to pair with your ramen. Our chicken chashu made from chicken breasts are unbelievingly tender and lean. Our pork chashu has the perfect fat to lean ratio which melts in your mouth with a hint of smokiness.
05/ajitsuke tamago
Our delicious marinated soft boiled eggs with a custard-like yolk is a great addition to any ramen.
06/finishing touches
We have many pre-selected toppings for our ramens, however, you can always add more of our fresh toppings to your ramen.
info@midoriramen.com
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