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PREMIUM TORI-PAITAN
FROZEN RAMEN

MAKE IT AT HOME

HEATING INSTRUCTIONS

HOW TO PREPARE
FROZEN RAMEN

01

Remove from
packaging
invisual

02

2 place into
a small pot
with lid on

03

3 Heat for 6-8 mins
with the lid on using
med/high heat

04

Once you see that soup is
fully melted, submerge
toppings then increase to high
heat and bring to a full boil

if preparing Red Spicy:
add/stir in red spicy paste now

05

Remove from
heat & serve

if preparing Black Garlic:
add black garlic oil/chips now)

06

Itadakimasu!

いただきます

Keep frozen until ready to heat, do not thaw / Cooking time may vary / All ingredients are fully cooked / Keeping the lid on is very important to reduce evaporation

PERFECT ONSEN EGG

01

1 Bring pot of
water to a boil

02

Remove egg from fridge and place
into boiling water for 7-7 1/2 minutes

03

Remove egg and immediately
submerge into ice bath for 5 minutes

04

Remove egg and immediately
submerge into ice bath for 5 minutes

info@midoriramen.com

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